Cooking Glossary | |
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| There are 2 entries in the glossary. | |
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| Term | Definition |
| HOISIN SAUCE | A sauce known for its sweet taste used as dipping sauce and for seasoning meat. Usually made of soya beans, with spicy and garlicky overtones. |
| HORSERADISH | See WASABI |
| Glossary V2.0 | |
Glossary